867 Boylston Street · Back Bay
Our Menus
Dinner nightly · Brunch Saturday & Sunday, 11AM–3PM · Late night kitchen until 12:45AM
Dinner
Before placing your order, please inform your server if a person in your party has a food allergy. *Denotes item is served raw or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Appetizers
pickled chiles
black truffle oil, marinara
smoked ranch, chipotle aioli
quinoa tabbouleh, crumbled feta, za'atar chips
fancy tomatoes, arugula, aged banyuls vinegar, olive oil, grilled sourdough
ground beef, veal & pork, tomato sugo, grilled sourdough, Parmesan cheese
greek yogurt ranch, sambal
Soups and Salads
Add to any salad: grilled chicken 7 · grilled salmon 8 · steak 9 · grilled shrimp 8
clear broth, mirepoix vegetables, swiss chard
top neck clams, slab bacon, brioche croutons
iceberg, bacon lardons, egg, red onion, tomato, bleu cheese dressing
romaine, smoked trout, salt & vinegar chips, Parmesan, caesar dressing
chickpeas, cabbage, kalamata olives, tomato, Persian cukes, feta, aged sherry vinaigrette
Steaks, Chops & Roasts
maître d' butter (garlic butter)
peppers n' onions
quinoa tabbouleh, spiced yogurt, mint jus (half rack 2 chops, full rack 4 chops)
peppercorn sauce
steak fries, Gotta Have It BBQ sauce
seasonal vegetables
sesame bok choy, ponzu
Sandwiches
Served with a side of housemade potato chips and pickle spear
pastrami, Swiss, thousand island, toasted pretzel roll
lettuce, tomato, pickle, awesome sauce, potato bun
shaved ribeye, Swiss, horseradish cream, jus
8oz blend of chuck, brisket & short rib, horseradish aioli, lettuce, caramelized onions, aged cheddar, potato roll
Pizza & Pasta
Gluten free pasta and pizza dough available
mozzarella, basil, marinara
not your average greasy pie
ricotta, roasted garlic, arugula
shaved pastrami, sauerkraut, Swiss cheese, thousand island
red onion soubise, San Marzano tomato, torn basil, cream (add lobster | MKT)
Parmesan cream sauce, black pepper
sweet baby clams, lemon, white wine, capers
Entrées
olive oil & lemon, crispy feta, smashed potatoes
escarole, minestrone vegetables, white beans
saffron and fennel stew, Sicilian anchovy pasta
crispy eggplant, ricotta, spinach, basil, Parmesan cheese, pomodoro
linguine, vodka sauce, Provolone
kimchi fried rice, crispy onion (for 1 or 2 ppl)
french fries, tartar sauce, coleslaw
Sides
add lobster | MKT
Desserts
Drinks
For all parties of 8 or more, 20% gratuity will be added to the bill.
BBS Cocktails
crop cucumber vodka, elderflower, rosemary, citrus
four walls whiskey, peach, lemonade, black tea
gray whale gin, raspberry, citrus, soda
ozama rum, strawberry, mint, lime
st elder blood orange, vanilla vodka, citrus, prosecco
don fulano blanco, aperol, montenegro, lemon
flavored liqueur floater +3 · prickly pear, mango, watermelon, coconut, strawberry, passionfruit
patron xo cafe, cold brew vodka, vanilla vodka, coffee
Classic Cocktails
cold brew vodka, vanilla vodka, coffee liqueur, irish cream, espresso
woodford reserve, orange bitters, angostura bitters
xicaru mezcal, carpano antica, campari
old forester rye, carpano antica sweet vermouth, campari
corvus vodka, lime, ginger beer
ghost blanco tequila, triple sec, lime
red or white, assorted juices
Large Format Cocktails
Serves 3–6
red or white, blended wines, assorted fruit juices, soda
bacardi black, lime, pineapple
just as it sounds... 96oz moscow mule · upgrade to tito's vodka +10
750ml, assorted juices
750ml, assorted juices
Wine
Galicia, ES
Napa Valley, CA
Veneto, IT
Marlborough, NZ
Veneto, IT
Veneto, IT
Central Coast, CA
Mendoza, ARG
Sonoma, CA
Languedoc-Roussillon, FR
France
Reserve List
Champagne, FR
Loire Valley, FR
Russian River Valley, CA
Carneros, CA
California, USA
California, USA
Beer
Select draughts available in 22 oz for an additional $4
Draft
Bottles & Cans
Non-Alcoholic
yuzu, lime, ginger beer float
ritual zero proof gin, lemon, cucumber
raspberry, mint, citrus, soda
ritual zero tequila, peach, citrus
Brunch
Before placing your order, please inform your server if a person in your party has a food allergy. *Denotes item is served raw or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Appetizers
Served until 4 pm
assorted pastries, jam, butter
greek yogurt ranch, sambal
sourdough, smashed avocado, togarashi, radish · add egg +4 · add smoked salmon +6
pickled chiles
sea salt, lime, tajin
quinoa tabbouleh, crumbled feta, za'atar chips
Soups and Salads
Add to salads: shawarma chicken 8 · roast salmon 8 · steak tips 9 · grilled shrimp 9
top neck clams, slab bacon, brioche croutons
clear broth, mirepoix vegetables, swiss chard
zucchini and summer squash, great northern white beans
romaine, smoked trout, salt & vinegar chips, Parmesan, caesar dressing
pickled beets, delicata squash, blue cheese, pomegranate, toasted walnuts
chickpeas, cabbage, kalamata olives, tomato, Persian cukes, feta, aged sherry vinaigrette
Sandwiches
Served with a side of housemade potato chips and pickle spear
8 oz blend of chuck, brisket & short rib, horseradish aioli, lettuce, caramelized onions, aged cheddar, potato roll
(served hot or cold) toasted brioche bun
roasted turkey, thick cut bacon, garlic aioli, sourdough bread
coleslaw, tartar sauce
Sides
Entrees
(choice of flour or corn tortilla) served with rice pilaf, pico de gallo, guacamole, greek yogurt ranch
mixed greens, aged sherry vinaigrette
sautéed spinach, garlic butter, crinkle cut fries
kim chee fried rice, roasted vegetables, garlic
Brunch Fare
Served until 2 pm
over easy egg, sausage, swiss cheese, roasted tomato, arugula, sriracha mayo on a potato roll
feuilletine pastry flakes, vanilla whipped cream, strawberry compote
grilled steak tips, rice and beans, chicharron, shishito, side salad
hummus, quinoa tabbouleh, tzatziki, Persian cukes, cherry tomato, kalamata olives, arugula · add scrambled egg +4
sautéed spinach, pico de gallo, guacamole, poached eggs, hollandaise, tajin, toasted panko
sautéed spinach, caramelized onion, quinoa pilaf, artisanal feta · add egg +4 · shawarma chicken +8 · grilled salmon +8 · steak tips +9 · grilled shrimp +9
peppers n' onions, prosciutto, poached eggs, hollandaise, house salad, home fries
maple syrup, whipped butter
Brunch Cocktails
prosecco, orange juice
deep eddy vodka, prosecco, orange juice
prosecco, peach purée
elderflower liqueur, prosecco, lemon juice
tito's vodka, bloody mary mix
flavored liqueur floater +3 · prickly pear, mango, watermelon, coconut, strawberry, passionfruit
patron xo cafe, cold brew vodka, vanilla vodka, coffee
assorted flavors
Lunch
Before placing your order, please inform your server if a person in your party has a food allergy. *Denotes item is served raw or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Appetizers
pickled chiles
greek yogurt ranch, sambal
black truffle oil, marinara
roasted corn, cherry tomato, jalapeño, cotija, sriracha
sea salt, lime, tajin
quinoa tabbouleh, crumbled feta, za'atar chips
Soups and Salads
Add to salads: shawarma chicken 8 · roast salmon 8 · steak tips 9 · grilled shrimp 9
top neck clams, slab bacon, brioche croutons
clear broth, mirepoix vegetables, swiss chard
zucchini and summer squash, great northern white beans
romaine, smoked trout, salt & vinegar chips, Parmesan, caesar dressing
pickled beets, delicata squash, blue cheese, pomegranate, toasted walnuts
chickpeas, cabbage, kalamata olives, tomato, Persian cukes, feta, aged sherry vinaigrette
Sandwiches
Served with a side of housemade potato chips and pickle spear
8 oz blend of chuck, brisket & short rib, horseradish aioli, lettuce, caramelized onions, aged cheddar, potato roll
basil, provolone, onion, tomato on sesame roll
roasted turkey, thick cut bacon, garlic aioli, sourdough bread
coleslaw, tartar sauce
Sides
Entrees
(choice of flour or corn tortilla) served with rice pilaf, pico de gallo, guacamole, greek yogurt ranch
mixed greens, aged sherry vinaigrette
sautéed spinach, garlic butter, crinkle cut fries
(served hot or cold) toasted brioche bun, potato chips, house salad, pickle
Bowls
Add to bowls: shawarma chicken 8 · grilled salmon 8 · steak tips 9 · grilled shrimp 9
hummus, quinoa tabbouleh, Tzatziki, Persian cukes, cherry tomato, kalamata olives, arugula
kim chee fried rice, roasted vegetables, garlic
sautéed spinach, caramelized onion, quinoa pilaf, artisanal feta
Grandma's Pizza Squares
(no cheese) kalamata olive, anchovy, capers
herbed ricotta, roasted garlic, arugula
pick your own topping · pepperoni +3 · pastrami +5
Late Night
Sunday–Wednesday 11pm–12:45am · Thursday–Saturday 10pm–12:45am
BBS Classics
lettuce, tomato, pickle, awesome sauce, potato bun
american cheese, lettuce, tomato, awesome sauce, potato bun
American, sourdough
shaved steak, cooper cheese, sesame roll
choice of chile garlic or "Gotta Have It" BBQ sauce
Appetizers
quinoa tabbouleh, crumbled feta, za'atar chips
black truffle oil, marinara
fried in beef tallow, black truffle oil, finely grated parmesan cheese
served with hot honey
Flatbreads
marinara, goat cheese, arugula
marinara, ricotta, spinach
chicken, tomato, bacon, smoked ranch
a classic
not your average greasy pie
Desserts
1/2
Off appetizers at the bar.
Monday through Wednesday, 3 to 7.
Bar seating only. Brunch runs Saturday and Sunday from 11 to 3, and the late night menu picks up at 11PM Sunday through Wednesday and 10PM Thursday through Saturday.